Waffles:
Chopped hemp leaves
20 g hemp oil
75 g hemp flour
¼ baking powder Filling:
1,5 spoon of cocoa
40 g caster sugar
pinch of salt
1egg
100 ml milk
1 spoon of crushed hemp
1,5 dl cream
Stir the ingredients well to get the fluid mixture. Put half of the mixture in the waffle mashine, press and wait until it is baked. Melt white, dark and milk chodolate on the steam. Stir the chocolate with the whipped cream. Put the mixture into the dressing bag and spray the small heaps.
Decorate with the fruit.
Recipe and performance:
WORLD HEMP CONGRESS
GLOBAL HEMP food INNOVATIONS
WINNERs 2016 Young Chefs Team of
High School of Hospitality and Tourism Radenci -
Srednja šola za gostinstvo in turizem Radenci
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