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global hemp FOOD innovation
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world.hemp.congress org
Mar 22, 2019
1 min read
2016 GLOBAL HEMP food INNOVATION WINNER MENU by High School of Hospitality and Tourism Radenci
Main course: JUICY MEAT BALLS WITH HEMP 170 g minced meat 50 g onion parsley 40 g cottage cheese 30 g oat cereals + 2 spoons of milk...
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